CHEF’S GLUTEN FREE TASTING MENU $160 per person This menu is designed for a minimum of 2 people.
CHEF’S VEGETARIAN & VEGAN TASTING MENU $115 per person This menu is designed for a minimum of 2 people.
Pickled seasonal vegetables Fresh herbs
Pickled seasonal vegetables Fresh herbs
Dim sum basket Gluten free har gow | snow pea gow | zucchini sandwich
Cucumber salad Fresh chilli & garlic, black vinegar, mint, coriander, lemon myrtle
BBQ platter Duck breast | pork belly | prawn & bean curd wrap
Dim sum basket Spinach & snow pea gow | mixed mushrooms & truffle gow
Steamed coral trout Ginger, soy, shallot
Salt & spicy fried tofu Sweet chilli sauce
Lamb backstrap Chilli tofu sauc e
Fried vegan ‘Goose’ breast Sweet & sour sauce
Wok-fried Gai Lan Fried garlic, oyster sauce
Wok-fried Morning Glory Chilli tofu sauce
Singapore noodles Prawn, char siu, bean sprouts, garlic chive
Sweet tofu panna cotta with ginger glaze
Sweet tofu panna cotta with ginger glaze
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