CHEF’S SIGNATURE DEGUSTATION MENU $260 per person This menu is designed for a minimum of 2 people.
CHEF’S GLUTEN FREE TASTING MENU $160 per person This menu is designed for a minimum of 2 people.
Dim sum basket Gluten free scallop, prawn | snow pea
Cucumber salad Fresh chilli & garlic, black vinegar, coriander, lemon balm
BBQ platter Duck breast | pork belly
Prawn house-made spring rolls Bamboo shoots (3ea)
Pickled seasonal vegetables Fresh herbs
Dim sum selection Har gow | quail egg gow | scallop gow
Steamed toothfish Ginger, soy, shallot
BBQ platter Duck breast | pork belly | char siu
Lamb backstrap
Golden Sand squid Salt & pepepr
Wok-fried Asian greens Fried garlic, oyster sauce
Steamed market fish Ginger, soy, shallot
Singapore noodles Prawn, bean sprouts, curry spice blend
Lamb backstrap Lemon pressed olive oil
Passionfruit & mango chocolate mousse
Wok-fried Wagyu beef with Asian greens XO sauce
Young Chow fried rice Char siu, prawn, egg
Steamed chocolate marquise bao bun
Made with FlippingBook interactive PDF creator