Food Menu - St Lawrence College | Holroyd Howe

MONDAY

TUESDAY WEDNESDAY THURSDAY

FRIDAY SATURDAY SUNDAY

Cheese & Bacon Beefburger with Chilli Jam

A Selection of Handmade Sourdough Margaretta Pizza’s Help Yourself to Toppings

MAIN MEAL

Cheese & Bacon Turnovers

Sweet Curry Pork Meatballs

Chicken Katsu

Chicken Fajitas

Panini Bar A Selection of

Panini fillings

Cheese & Spicy Mayonnaise Veggie Burger

Veggie Turnovers

Sweet Curry Quorn Balls

MEAT FREE

Quorn Katsu Vegetable Fajitas

Chips Mediterranean Salad & Tomato & Basil Salad

Sweetcorn Roasted Garlic New Potatoes Tomato & Basil Salad

Pineapple Rice Pak Choi Stir Fry Prawn Crackers Mini Spring Rolls

Seasoned Potato Wedges Corn on the Cob BBQ Baked Beans

Warm Flatbreads Asian Salad Fried Green Beans Steamed Rice

Tortilla Wraps Sour Cream Salsa Guacamole

Waffle Fries Baked Beans Coleslaw

ON THE SIDE

Sticky Toffee Pudding with Cream

Millionaire Shortbread

Mississippi Mud Pie

Victoria Sponge Cake

Apple & Cinnamon Crumble

DESSERT

Eton Mess

Churros

SELECTION OF FRESHLY CUT FRUIT, YOGHURT & TOPPINGS

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