The Laguna Times

FOUR HANDS TASTING MENU INDONESIA INDEPENDENCE DAY BUFFET BANYUBIRU RESTAURANT 17 - 18 AUGUST 2025, 6:00 PM - 10:00 PM

Celebrate Indonesia’s Independence Day with a special Tasting Menu featuring dishes by Chef Simon Siswono — Culinary Director at TA’AKTANA, our sister property within the Luxury Collection brand. With over 15 years of experience at prestigious resorts including North Island, a Luxury Collection Resort in Seychelles, Chef Simon brings a masterful blend of international flair and authentic Indonesian flavors.

Join us for a unique dining experience inspired by his passion for sustainability, heritage, and innovation.

Don’t forget to reserve your table at Banyubiru Restaurant during these dates!

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