ENJOY Magazine - Fall • Winter 2023

Take a look through the second edition of NLC Enjoy magazine to find the newest and most exciting products to hit the shelves!

ENJOY • FALL/WINTER 2023

CONTENTS

FALL/WINTER • 2023

There is no better way to welcome guests this season, than with a glass of “slush”. With entertaining in mind, we will help you nail that perfect wine pairing for charcuterie boards and holiday feasts. Learn new drink recipes and how to incorporate liqueurs into your at-home mixology. Explore new and exclusive whiskies available this Fall and find a selection of great value wines under $30 from our in-house sommelier, Andrew Facey. Bring home a taste of one of the most talked about restaurants in central Newfoundland, Par 70 at the Gander Golf Club. However you choose to spend this season, we hope this edition of Enjoy inspires you!

RESTAURANT FEATURE A taste of Par 70 at the Gander Golf Club. 35

As always, NLC asks customers to enjoy these products responsibly.

NL DISTILLERY SPOTLIGHT Exciting things coming from the team in Clarke’s Beach. STORE SPOTLIGHT Meet the team at the Liquor Store in Happy Valley-Goose Bay. LIQUEUR 101 Learn more about these unique spirits. CHARCUTERIE BOARD WINE PAIRINGS Perfect pairings for the next time you host. HOLIDAY FEAST PAIRINGS Find the perfect pairings for your turkey dinner. WHISK{E}Y WARM UP A curated selection of premium whiskies to enjoy.

Availability and prices subject to change without notice.

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nlliquor.com

MIX IT UP Discover great cocktail recipes to enjoy this season. HOSTING TIPS Tips to ensure your guests have a safe and enjoyable event.

RESPONSIBLE hosting Hosting an upcoming gathering? Did you know that you may be held responsible for what happens to guests while they are in your home, on your property, or at any function that you organize regardless of the location? When you host an event where alcohol is being served, you are responsible for taking steps to protect your guests from harm, including those who may be impaired or intoxicated, and ensuring everyone gets home safely. Tips Whether you’re planning a dinner for four or a party for twenty, these tips will help you provide a safe and enjoyable get-together for both you and your guests.

As the host, drink minimally or not at all. If anything does arise, you will be able to manage it effectively and safely.

Serve drinks yourself or designate a responsible bartender to avoid overdrinking by guests. Measure your drinks appropriately by using a shot glass or jigger, and avoid serving double drinks.

Have food readily available. Create your own charcuterie board with a variety of cheese, meats, crackers, bread, nuts, vegetables and fruit.

Always ensure that you provide non-alcoholic and low-alcohol beverage options. As a bonus, offer a mocktail as a signature drink. Check out some of our favourite mocktails on the next page.

Never serve alcohol to minors and never serve guests to the point of intoxication.

Stop serving alcoholic beverages at least an hour before the party is over.

Plan activities for your guests so that drinking isn’t the main focus of the party. Avoid drinking games as they encourage alcohol to be consumed too quickly.

Ensure guests have a safe way home. Confirm designated drivers and keep cab information on hand. If a safe transportation option is not available, your party just turned into a sleepover.

ENJOY • FALL/WINTER 2023

MIX IT UP

NON-ALCOHOLIC CAESAR

CELEBRATE WITH MOCKTAILS

Lime Wedges

Celery Salt

3 dashes Worcestershire Sauce

1 dash Hot Sauce

1 part Tomato and Clam Juice

Garnish with Pickles, Celery or Bacon to taste

Run a lime wedge around the rim of a glass and twist to coat in celery salt. Fill glass with ice and add Worcestershire and hot sauce. Fill with tomato and clam juice then stir. Put your selection of garnishes on a skewer, add to the glass and serve.

GAME DAY RADLER

1 part Zero-Proof Beer

1 part of Fresh Lemonade

Combine zero-proof beer and lemonade in a frosted pint glass. Garnish with a lemon wheel and enjoy!

SPARKLING PUMPKIN PIE

2 tbsp Canned Pumpkin Puree

Canned Peach Slices (8-10 slices, drained)

2 tbsp Sugar

CARAMEL APPLE

2 cups Sparkling Apple Cider

Cinnamon Sugar

1 tsp Pumpkin Spice

4 oz Apple Juice

Citrus Slices and Mint Leaves

1 ½ oz Caramel Syrup

Freeze the peach slices. Mix together pumpkin puree, sugar, pumpkin spice and 2 tbsp sparkling cider. Divide peach slices in two glasses. Pour pumpkin sugar syrup in the glasses and top with apple cider. Garnish with peach slices, citrus slices and mint leaves.

¾ oz Freshly Squeezed Lemon Juice

Apple Slice, Thyme Sprig, and Cinnamon Stick

Rub the rim of the glass with the lemon wedge and dip the glass in the cinnamon sugar to coat. In a cocktail shaker, add apple juice, caramel syrup, and lemon juice. Shake well and strain into prepared glass. Garnish with apple slice, thyme sprig, and cinnamon stick.

PLEASE DRINK RESPONSIBLY

MIX IT UP

Seagram's Five Star Rye Whisky · $ 33 .12 750 ml • Sku 1372

FOR SWEATER WEATHER

HARVEST SPARKLE

Syrup: 1 cup Orange Juice ½ cup Honey ¼ tsp Ground Ginger ¼ tsp Ground Cinnamon ¹⁄₈ tsp Ground Cloves

1 oz Seagram's Five Star Rye Whisky

1 oz Prosecco

To make syrup, whisk ingredients in a small saucespan over medium heat until bubbling. Let cool. Add syrup and Seagram's Whisky to a shaker with ice and shake until chilled. Strain into a glass and top with prosecco.

Amarula Cream Liqueur · $ 35 .33 750 ml • Sku 1267

AMARULA COCKTAIL

3 oz Amarula Cream Liqueur

Fold rum butter ingredients together in a mixing bowl. Divide into two glasses and add Amarula. Top with boiling water and stir well. Garnish with a cinnamon stick. Serves two.

Rum Butter: 1 ½ oz Dark Rum 1 tsp Butter 1 tsp Demerara Sugar Cinnamon Orange Zest

Absolut Vanilia Vodka · $ 34 .41 750 ml • Sku 27367

ENJOY • FALL/WINTER 2023

ERMINT ESPRESSO MARTINI

1 oz Kahlúa Coffee Liqueur

1 oz Absolut Vodka

Gibson's Finest Rare 12YO Whisky · $ 37 .56 750 ml • Sku 1850

1 oz Hot Espresso or Cold Brew

½ oz Crème de Menthe

Rim a cocktail glass with crushed candy canes. Add remaining ingredients to a shaker with ice and shake for 15-20 seconds. Strain into the glass and garnish with 3 coffee beans for luck.

Kahlúa Coffee Liqueur · $ 36 .85 750 ml • Sku 20972

GIBSON’S FINEST RARE HOT TODDY

1 ½ oz Gibson’s Finest Rare 12YO Whisky

Pour all ingredients into a heatproof mug. Stir until the honey has dissolved. Taste, and add more lemon or honey if needed. Garnish with a lemon wheel and cinnamon stick.

6 oz Boiling Water

2 -3 tsp Honey

2-3 tsp Lemon Juice

MAPLE OLD FASHIONED

1 ½ oz Signal Hill Whisky

1 oz Absolut Vanilia Vodka

½ oz Maple Syrup

½ oz Coffee Liqueur

5 dashes Bitters

½ oz Espresso

Stir ingredients well and strain over large ice cubes in a glass. Express oils from an orange peel over the drink and garnish with it.

Fill a shaker with ice and add all ingredients. Shake well and strain into a cocktail glass. Garnish with a vanilla pod and coffee beans.

Signal Hill Whisky · $ 41 .61 750 ml • Sku 19440

PLEASE DRINK RESPONSIBLY

GIVE A RUM WELCOME

DO WHAT MOVES YOU

SERVE THE SEASON’S WARMEST GREETINGS

ENJOY • FALL/WINTER 2023 LIVE PASSIONATELY. DRINK RESPONSIBLY. ©2023. BACARDÍ, ITS TRADE DRESS AND THE BAT DEVICE ARE TRADEMARKS OF BACARDÍ & COMPANY LIMITED. RUM - 40% ALC. BY VOL. RUM WITH NATURAL FLAVOURS - 35% ALC. BY VOL.

PLEASE DRINK RESPONSIBLY

MIX IT UP

VACATION VIBES

DIAMOND IN THE ROUGH

1 ¾ oz El Dorado 8YO Rum

½ oz Banana Liqueur

¾ oz Lemon Juice

½ oz Honey Syrup

4 dashes Bitters

Add all ingredients to a mixing glass with ice, stir. Strain into a glass with fresh ice and garnish with a dried lemon wheel.

El Dorado 8YO Rum · $ 41 .22 750 ml • Sku 11886

HORNITOS PALOMA

1 oz Hornitos Cristalino A ñ ejo Tequila

Dewar's Caribbean Smooth Blended Scotch Whisky · $ 38 .48 750 ml • Sku 24395

2 oz Grapefruit Juice

1 oz Simple Syrup

2 oz Club Soda

Build in order over ice in a tall glass, stirring once before adding soda and once after. Garnish with a lime or grapefruit wedge. Rosemary sprig optional.

1 ½ oz Dewar's Caribbean Smooth Blended Scotch Whisky

Hornitos Cristalino Añejo Tequila · $ 61 .60 750 ml • Sku 27262

¾ oz Lemon Juice

¾ oz Coconut Syrup

3 oz Soda Water

Add everything but soda to a chilled glass. Add ice and top with soda. Stir gently and garnish with a mint sprig and a lime wheel.

ENJOY • FALL/WINTER 2023

Grand Marnier Liqueur · $ 54 .61 750 ml • Sku 1754

MALIBU PINEAPPLE BAY BREEZE

1 ½ oz Malibu Pineapple Rum

1 ½ oz Cranberry Juice

1 ½ oz Pineapple Juice

Add all ingredients to a tall glass with ice. Stir well and garnish with your favourite fruit!

THE GRAND MARGARITA

1 oz Grand Marnier Liqueur

1 ½ oz Tequila Blanco

Malibu Pineapple Rum · $ 32 .60 750 ml • Sku 4770

¾ oz Fresh Lime Juice

½ oz Simple or Agave Syrup

Combine all ingredients in a shaker, add ice, and shake. Strain into a salted rocks glass over ice, and garnish with a lime wheel.

UNGAVA PEACH SMASH

1 ½ oz Ungava Gin

2 Peach Slices

¾ oz Lemon Juice

2-3 Basil Leaves

½ oz Honey Syrup

Soda Water

Muddle everything but the gin and soda in the bottom of a shaker. Add Ungava Gin and fill with ice. Shake well. Fine strain into a glass over fresh ice. Top with soda and garnish with fresh peach slices and basil.

Ungava Gin · $ 41 .86 750 ml • Sku 15729

PLEASE DRINK RESPONSIBLY

MIX IT UP

GRANT'S & COLA 1½ oz Grant's Triple Wood Blended Scotch Whisky

OVER ICE

5 oz Cola

Pour Grant’s into a glass over ice. Add cola and stir. Garnish with a fresh orange wedge.

SMIRNOFF MOSCOW MULE

1 ½ oz Smirnoff Vodka

4 oz Ginger Beer

¼ oz Lime Juice

Build over ice and stir. Garnish with a lime wedge and a mint sprig.

Smirnoff Vodka · $ 33 .58 750 ml • Sku 1111, 7998

Grant's Triple Wood Blended Scotch Whisky · $ 37 .91 750 ml • Sku 3678

Patrón Silver Tequila · $ 91 .98 750 ml • Sku 7824

PATRÓN PERFECT MARGARITA

1 ½ oz Patrón Silver Tequila

1 oz Orange Liqueur

¾ oz Fresh Lime Juice

¼ oz Simple Syrup

Add all ingredients to a cocktail shaker with ice and shake until chilled. Strain into a glass with fresh ice and garnish with a lime wedge. Optionally, salt half the rim of the glass with kosher salt.

ENJOY • FALL/WINTER 2023

Jägermeister Liqueur · $ 37 .10 750 ml • Sku 26351

Johnnie Walker Black Label 12 YO Scotch Whisky · $ 64 .40 750 ml • Sku 1528

BALL

1 ½ oz Johnnie Walker Black Label 12 YO Scotch Whisky

½ oz Fresh Lemon Juice

3 ½ oz Peach Iced Tea

Pour all ingredients into a glass filled with ice. Stir gently, and garnish with fresh peach slices and a rosemary sprig.

BERLIN MULE

2 oz Jägermeister Liqueur

6 oz Ginger Beer

½ oz Lime Juice

Pour ginger beer and lime juice into a glass with ice. Float Jägermeister on top and garnish with a lime wedge.

Polar Ice Berry Blizzard Vodka · $ 34 .37 750 ml • Sku 27370

BLIZZARD LEMONADE

1 ½ oz Polar Ice Berry Blizzard Vodka

4 oz Lemonade

1 Lemon Wedge

Mix all ingredients in a glass and garnish with a lemon wedge.

PLEASE DRINK RESPONSIBLY

HIGH RYE DEEP CHARACTER ™

CANADIAN WHISKY AWARDS BEST NEW WHISKY OF THE YEAR

2023

SPIRITS INTERNATIONAL CHALLENGE 2023 GOLD

FROM THE DISTILLERY OF THE DECADE

ALBERTA DISTILLERS LTD

DISTILLERY OF THE DECADE 2020 • CANADIAN WHISKY AWARDS •

@ReifelRye

WWW.REIFELRYE.COM

ENJOY • FALL/WINTER 2023

PLEASE DRINK RESPONSIBLY

MIX IT UP

IMPRESS THE GUESTS

REPO NEW FASHIONED

1 ½ oz Casamigos Reposado Tequila

1 tsp Simple Syrup

SCREECH COFFEE

2 dashes Angostura Bitters

1 ½ oz Screech Rum

1 tsp Brown Sugar

Combine all ingredients into a glass mixer. Add ice, stir well for 30–45 seconds, and strain into a glass with ice. Express grapefruit peel over top and garnish.

1 ½ oz Coffee Liqueur

Milk - to Taste

8-10 oz Fresh Coffee

Add everything to a glass mug and stir. Top with whipped cream and a maraschino cherry.

Casamigos Reposado Tequila · $ 88 .88 750 ml • Sku 20867

Carolan's Peanut Butter Liqueur · $ 32 .48 750 ml • Sku 28104

M I

2 oz Carolans Peanut Butter Liqueur

1½ oz Vodka

2 scoops Vanilla Ice Cream

2 oz Milk

Add all ingredients to blender, blend until smooth. Garnish with whipped cream and a peanut butter cup.

Screech Rum · $ 33 .49 750 ml • Sku 27768, 27769

ENJOY • FALL/WINTER 2023

Wayne Gretzky Salted Caramel Cream Whisky Liqueur · $ 37 .63 750 ml • Sku 22970

EL COFFEE

1 ½ oz Wayne Gretzky Salted Caramel Cream Whisky Liqueur

Coffee

Just add Wayne Gretzky Salted Caramel Cream Whisky Liqueur to your coffee for an irresistible blend.

GOLDEN HOUR

2 oz Basil Hayden Toast Bourbon Whiskey

1 oz Sweet Vermouth

1 oz Aperol Aperitif

Combine ingredients over ice, stir and strain into glass with fresh ice. Garnish with a grapefruit peel.

Basil Hayden Toast Bourbon Whiskey · $ 69 .99 750 ml • Sku 24711

NEGRONI

1 oz The Newfoundland Distillery Co. Apéritif No.1

1 oz The Newfoundland Distillery Co. Cloudberry Gin

1 oz Campari

2–3 dashes The Newfoundland Distillery Co. Sweet Gale & Wild Rose Bitters

Orange Peel, thin strip

Add all ingredients to a cocktail shaker with ice and stir. Place a large ice cube into a fresh glass and strain drink into it. Top with bitters. Express orange peel over the glass and garnish.

The Newfoundland Distillery Co. Apéritif No.1 · $ 33 .77 750 ml • Sku 27042

PLEASE DRINK RESPONSIBLY

SEASONAL SELECTIONS

WHISK { E } Y WARM UP

The word whisky is derived from an Irish Gaelic term, uisge beatha meaning “water of life.” The spelling whisky is generally

used for whiskies distilled in Scotland, Canada, Australia and Japan, while whiskey is used for the spirits distilled in Ireland and America. Whisky is a strictly regulated spirit with many classes and types from around the world. All whisky production must include the fermentation of grains, distillation, and aging in wooden barrels. The amount of time spent in oak casks is what determines the age of a whisky, with the minimum legal amount of time varying by country.

GLASS

LOCATION

GRAINS

AGING

The most popular types of whiskies are Scotch from Scotland, Irish Whiskey, Canadian Whisky, Japanese Whisky, Bourbon and Tennessee Whiskey from the United States.

The types of grain used can vary but the most common ones used to produce whisky are barley, wheat, rye and corn, employed either separately, or as a mixture.

While most whisky producing countries usually require at least 2 to 3 years of barrel aging, the best whisky producers usually go well beyond this.

The type of glass used depends largely on personal preference, but some of the common types used by whisky fans include the tulip- shaped copita, the glencairn, the tumbler, the snifter and the relatively new NEAT glass.

ENJOY • FALL/WINTER 2023

Maker's Mark 101 Bourbon Whisky · $ 97 .16 750 ml • Sku 24476

Angel's Envy Bourbon Whiskey · $ 79 .98 750 ml • Sku 26496

A bolder rendering of the original Maker’s Mark. Expect warming notes of brown sugar, toffee and spice on the nose. The palate is rich and creamy with spice, fruit and caramel followed by a mellow, creamy midpalate finish that pleasantly lingers.

Pours a deep amber with aromas and flavours of almond, honey, apple, cinnamon, and blueberry compote. Full-bodied and elegantly smooth with a long-lasting finish. This bourbon is finished in port wine barrels, which adds distinct flavour nuances that enhance the whiskey without challenging it.

Signal Hill Founders Select Whisky · $ 59 .99 750 ml • Sku 28149

Basil Hayden Toast Bourbon Whiskey · $ 69 .99 750 ml • Sku 24711

This limited over-proof production intensifies the whisky's delicate nose of honey, vanilla, dried fruit, and spice. Savour the richer and bolder mouthfeel and finish that is both full-bodied and well-balanced.

From Clermont, Kentucky, in the heart of bourbon country, an exceptional whiskey consisting of dried fruit, toasted oak, and caramelized sugar aromas. The palate has vanilla, sweet caramel, and baking spice notes. The finish is long-lasting and balanced.

Suntory World Whisky Ao · $ 104 .99 700 ml • Sku 28136

Rabbit Hole Cavehill Bourbon Whiskey · $ 77 .49 750 ml • Sku 26738

Settle into the smoky taste of Suntory World Whisky Ao and traverse its fruity notes and smooth, sweet mouthfeel. Suntory blenders wove this complex flavour profile from diverse climates and cultures to deliver multiple experiences to different settings and different people.

Upon pouring, you will immediately detect aromas of spice, honey and fresh apples. On the palate, creamy flavours of orange, honey and mint with hints of toasted grain. The finish possesses notes of vanilla and custard.

PLEASE DRINK RESPONSIBLY

ENJOY • SPRING/SUMMER 2023

Nothing quite says “Holiday Season” like a carefully prepared turkey dinner enjoyed with family and friends. This year, you can put just as much care and attention into the wines you place on the table to enjoy with your turkey dinner. Check out this carefully curated list of wines that pair perfectly with this festive feast.

The traditional turkey dinner offers a diverse range of taste sensations – providing a wide variety of aromas, flavours and textures on the plate. You can SEASONAL PAIRINGS by Andrew Facey

Kim Crawford Prosecco · $ 26 .97 750 ml • Sku 26391 • Italy

choose a wine that pairs best with the turkey itself, specific vegetables, cranberry sauce or even the gravy. Off-dry whites and fruity reds are my top wine pairings for this meal, but most white, rosé and bubbles will work too as they are so food- friendly! Rieslings, especially off-dry versions from Germany and certain New World regions (Canada and Washington State for example), are quite common at turkey feasts. The residual sugar in these wines often matches perfectly with things like sweet potatoes, cranberry sauce and pumpkin pie!

Proseccos are a must at my house during the holidays. No matter what part of the feast you are trying to pair a wine with, this sparkling from the Veneto has the required acidity to cleanse the palate after each bite. Serve this gem to your guests as they arrive as an aperitif, and see them ask for more throughout the evening!

Dr. L Riesling · $ 20 .45 750 ml • Sku 8516 • Germany

The residual sugar in this off-dry Riesling matches perfectly with things like sweet potatoes, cranberry sauce and pumpkin pie, while the crisp acidity will wash down both white and dark meats alike!

Jacob’s Creek Double Barrel Barossa Shiraz · $ 28 .24 750 ml • Sku 24402 • Australia

The perfect choice if you like to jazz up your turkey with heavy pepper, or if you incorporate spicy side dishes. Time spent in aged scotch whiskey barrels has added both smoky and spicy notes to the wine, making similar components in the food a must. I recommend a side of smoked brussel sprouts and bacon.

ENJOY • FALL/WINTER 2023

Tom Gore Vineyards Rosé · $ 26 .49 750 ml • Sku 27443 • United States

I love dry rosés with a traditional turkey dinner, and have always included one in any flight that I share with friends and family during the holidays. Tom Gore gives us what we need in this year-round rosé – fruit, and lots of it! A lovely complement to both white and dark meat.

Stoneleigh Marlborough Pinot Noir · $ 29 .94 750 ml • Sku 9104 • New Zealand

Pinot noir is a go-to red wine pairing for turkey dinner, as most pinot noir wines are generally light to medium bodied in weight, with bright acidity and gentle tannins, hence the ultimate food friendliness of this grape variety. The gentle aromas and flavours of red and black fruit, layered with subtle savoury and earthy notes, spice and often a distinct floral or gamey note make pinot noir a very versatile wine to pair with the many different turkey and stuffing preparations. The bright acidity brings out the juiciness in the turkey as well as the flavour in sweet potatoes, cranberry sauce, mushroom and other vegetable dishes. The gentle tannins marry well with all the green vegetables such as brussels sprouts, kale, chard or spinach, as well as the proverbial dish of green beans. I always suggest having more than one wine on the table. Pour a small amount in each of your guest’s glasses and let them pick their favourite. It will be an eye-opening experience for all involved!

If I had to choose only one red wine to have with a traditional Newfoundland and Labrador turkey dinner for the rest of my days, then it would have to be a light-medium-bodied pinot noir like this example by Stoneleigh. This wine is juicy, fruity, and the perfect weight not to overpower the dish. Its red fruit profile, especially tart cranberry notes, will pair perfectly with any bite containing cranberry sauce.

Umberto Cesari Liano Pinot Grigio · $ 25 .41 750 ml • Sku 27684 • Italy

Light and crisp wines like this pinot grigio from Italy perfectly complement most poultry dishes. This dry white features telltale aromas and flavours of citric and green fruits. Wash down any drier white meats

and stuffings with this lemony pinot grigio by Umberto Cesari.

PLEASE DRINK RESPONSIBLY

ENJOY • FALL/WINTER 2023

Fuel the Flame of Fun: Ignite Your Spirit with Fireball!

PLEASE DRINK RESPONSIBLY

ENJOY • FALL/WINTER 2023

PLEASE DRINK RESPONSIBLY

LIQUEUR 101

Liqueurs refer to a wide variety of sweetened and flavoured spirit based drinks. The base spirit in liqueurs is typically brandy, rum or whisky but liqueurs can also be made using other base spirits. Flavours vary widely but typically, liqueurs fall into one of five main categories: cream liqueurs, herbal liqueurs, fruit liqueurs, seed liqueurs and nut liqueurs. Some liqueurs can be enjoyed on their own but the vast majority are used as ingredients in an ever-expanding catalogue of delicious cocktails. Below we have curated some fine examples of liqueurs you can use and enjoy as you hone your skills as an at-home mixologist. AN INTRODUCTION TO LIQUEUR

Cabot Trail Maple Cream · $ 35 .36 750 ml • Sku 13181

Hailing from Quebec this creamy concoction combines local maple syrup with cinnamon and cocoa, resulting in an intensely flavoured beverage that can be added to coffee, used in a cocktail, or poured over vanilla ice cream.

Bumbu Crème · $ 61 .85 750 ml • Sku 26631

From the makers of Bumbu rums, this cream liqueur can be showcased in a number of tasty ways including in a milkshake, neat, or as an ingredient in your soon-to-be new favourite cocktail. This product recently won double gold at the 2022 New York World Wine and Spirits Competition.

ENJOY • FALL/WINTER 2023

St. Germain · $ 52 .97 750 ml • Sku 15327

This French liqueur combines up to a 1000 handpicked elderflowers in each bottle. In addition to obvious floral notes, this versatile liqueur also presents aromas and flavours of citrus, stone and tropical fruits. Treat yourself to one of the many St-Germain classic cocktails, including the Spritz, the Margarita or the Royale.

Amaretto dell’Amorosa · $ 30 .78 750 ml • Sku 2871

The amaretto family of liqueurs are based on bitter almond oil, which has been macerated with other botanicals in neutral alcohol. This Canadian nut liqueur by Mcguinness features sweet and delicious aromas and flavours of marzipan and almond, and is known to have a slight bitterness. While great on its own, it also makes an excellent cocktail ingredient over the holidays, like in an eggnog martini.

Jagermeister · $ 37 .10 750 ml • Sku 26351 This herbal liqueur combines 56 different ingredients/botanicals,

Kamora · $ 30 .80 750 ml • Sku 1201

Kamora’s Mexican coffee liqueur comes as advertised –full- flavoured, robust, with ample aromas and flavours of coffee, chocolate, vanilla, and caramel. An excellent addition to your coffee, this liqueur will add lovely dark roast coffee notes to any cocktail. Add an ounce of this in the traditional “dark & stormy” and voila, now you have the “dark, sweet & stormy”!

infusing the very best herbs, blossoms, roots and fruits from around the globe. Its makers suggest that it be served chilled neat, or served in a cocktail to demonstrate its versatility.

PLEASE DRINK RESPONSIBLY

HOW TO ENJOY

SHAKE IT Liqueurs can add character to cocktails

ICE IT Many liqueurs are best enjoyed over ice

BAKE IT Liqueurs can be great additions to recipes

NEW

Luxardo Amaretto · $ 33 .65 750 ml • Sku 13050 This slightly drier version of Amaretto shines a brilliant deep amber colour. Look for classic aromas and flavours of sweet almonds, followed by hints of vanilla. Well-rounded with a velvety texture on the palate and just the right amount of sweetness.

Disaronno Velvet Liqueur · $ 34 .99 750 ml • Sku 22967

Baileys Tiramisu Liqueur · $ 38 .32 750 ml • Sku 27970

The iconic Italian liqueur now offered as a cream. Think of the traditional aromas and flavours of almonds, Madagascar vanilla beans and caramelized sugar, with the addition of fresh cream. It is complex and velvety on the palate with a long finish. Serve over ice with a side of almond cookies.

Authentic tiramisu flavours with fresh roasted coffee, followed by flavours of cocoa, sponge fingers and mascarpone in balance. Creamy mascarpone and cake notes develop upon taste, enhancing Baileys characteristic creaminess. Enjoy over ice, mix in cocktails or drizzle over dessert.

Dr. McGillicuddy’s Wild Grape Liqueur · $ 25 .30 750 ml • Sku 28142

PAMA Pomegranate Liqueur · $ 34 .99 750 ml • Sku 7052

Carolans Peanut Butter Liqueur · $ 32 .48 750 ml • Sku 28104

PAMA captures the unparalleled essence of all-natural California pomegranates, picked at their peak of ripeness for a complex, sweet yet tart taste and vibrant ruby colour. PAMA Pomegranate Liqueur’s quality ingredients and robust flavours make it the perfect liqueur for a wide variety of cocktails, or try it chilled on its own!

Carolans Peanut Butter Irish Cream Liqueur is made using farm fresh cream, premium Irish whiskey and naturally harvested honey which provides a delicious twist on the liqueur you know and love. Carolans Peanut Butter is a superior sipper on its own, over ice, mixed in coffee or in a cocktail.

Dr. McGillicuddy was as gentleman-like as they come – but rumor has it that he was once a wilder man. His rowdy self runs rampant in this spirit, which is delightfully tart in an untamed way.

ENJOY • FALL/WINTER 2023

Dr. McGillicuddy's Where Flavor Meets Fun! Sip into Pure Delight!

PLEASE DRINK RESPONSIBLY

EXPERT PICKS

NLC Liquor Stores' Product Knowledge Consultants are here to help! Trained in wine and spirits through the International Sommelier Guild (ISG) and Wine & Spirit Education Trust (WSET), our experts can help you find the perfect bottle to mix in your next cocktail, to pair with your next meal, or to gift to a friend for that special occasion. get cozy with our SEASONAL FAVOURITES

Faxe Extra Strong 10% · $ 4 .90 473 ml • Sku 28012

Simply Spiked Signature Lemonade · $ 22 .49 6 Pack • Sku 27279

This strong lager from Denmark comes in at 10% abv. There is a malty sweetness that helps offset the high alcohol content, keeping everything in balance. This big beer also features slight smoky notes, which would best pair with big, rich dishes that it will not overpower – think barbecued ribs or a loaded burger.

Key buzz words that I would use to describe this vodka based cooler are “full-flavoured,” “refreshing” and “zesty.” I would have sworn that there was more than the advertised 5% real fruit juice! Lovely sweet & sour synergy happening which is lifted even higher by its effervescence, resulting in a well-balanced, thirst-quenching, spiked lemonade.

ENJOY • FALL/WINTER 2023

Meiomi Pinot Noir · $ 27 .44 750 ml • Sku 7384

Deep ruby red, bursting with fruit. Velvety smooth and decadently sweet. Meiomi Pinot Noir is a great wine for pairing with barbecued red meats. This is also a great bottle for someone who wants to expand their palate and learn to like red wine, but isn't quite sure where to start. Delicious.

Tullamore Dew Irish Whiskey · $ 41 .59 750 ml • Sku 3114

Tullamore Dew is complex, with a nose of fruit and spice that gives way to honey and pear, and it is more robust than your average Irish whiskey. The best part is that it lends itself well to drinks for any season - or occasion. Enjoy it in a refreshing cocktail mixed with soda water and an orange wheel for garnish, or warm up with it in an old fashioned or hot toddy. However you do your Dew is up to you!

Oyster Bay Marlborough Sauvignon Blanc · $ 26 .14 750 ml • Sku 4761

Roku Japanese Gin · $ 54 .08 750 ml • Sku 22791

An award winning gin that offers the best of every season, Roku Gin is clean and crisp much like the air on a beautiful Autumn day. This prestigious gin is balanced perfectly with a smooth, silky taste that uses 14 different botanicals. Traditional gin flavours elevated by yuzu peel and a vibrant peppery-lemon flavour that comes from the Japanese Sanshō pepper. Roku gin is enjoyed best over ice or in your favourite gin forward cocktail.

Oyster Bay Sauvignon Blanc has been a favourite of mine for many years now. This is a classic sauvigon blanc from New Zealand. It has pungent aromas bursting from the glass and lots of citrus on the palate. This is a great wine for fresh seafood or time spent with friends chatting about old times. Cheers!

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Merry Mixing to All

ENJOY • SPRING/SUMMER 2023

Chef Josh Boyde began his culinary journey at the age of 14 when he took his first summer job working for his Aunt Velma, at Velma’s Place, a staple in the downtown area of St. John’s for many years. After that first experience working in a restaurant, Chef Josh was hooked, and he decided to pursue a career in the culinary industry.

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RESTAURANT FEATURE

Chef Josh Boyde is cooking up something special at his restaurant, located at the Gander Golf Club. Enjoy A Taste of Par 70 at Home

You need only talk to Chef Josh for a few moments to realize the passion he has for cooking and preparing food for others. “To me food is not just a bunch of ingredients with a protein put on a plate. It is being able to marry the ingredients together in a way that is visually appealing and offers a taste that people will remember. The satisfaction that my food brings to my customers gives me the drive to continue to learn and perfect that next dish.” Chef Josh began operating his own personal chef business in 2013. By 2019, Chef Josh had served over 25,000 plates to his customers.

Captain Morgan Original Spiced Rum · $ 34 .14 750 ml • Sku 3912/ 14217

BASIL AIOLI

1 ½ cups mayonnaise ²⁄₃ cup chopped fresh basil 1 tbsp chopped fresh garlic

1 tbsp lemon juice 1 ½ tsp lemon zest

Mix all ingredients in a bowl. Once mixed, add the mixture to a food processor and pulsate the mixture until the garlic and basil are finely chopped. Place in a sealed container. This aioli can be refrigerated and enjoyed for up to 90 days.

ENJOY • FALL/WINTER 2023

In 2022, came the opportunity Chef Josh had been working toward when he opened Par 70, his very own restaurant. Par 70 by Chef Josh is a full service restaurant located at the scenic Gander Golf Club. This restaurant is open to everyone, not just members of the Golf Club, and operates from April to December. In the first year alone, Par 70 served three thousand orders of one special burger that has become somewhat famous with the local community – the Blueberry Bacon Burger. The combination of the 100% pure ground beef patties (with no additives), melted Havarti cheese, pickled red onions, Blueberry BBQ sauce, basil aioli, arugula all on a toasted brioche bun, has made this one of the most sought after bites in central Newfoundland. Chef Josh was kind enough to share the key ingredients that make his signature burger and fries so delicious – the basil aioli and of course, the Blueberry BBQ sauce.

PARFUSION

1 oz Captain Morgan White Spiced Rum 2 oz Grape Juice Ginger Ale Lemon Slice

Add Captain Morgan White Spiced Rum and grape juice to a tall glass filled with ice. Top with ginger ale and stir. Garnish with a lemon slice.

BLUEBERRY BBQ SAUCE

4 cups blueberries fresh or frozen ½ cup apple cider vinegar ½ cup packed dark brown sugar 1 tsp grated fresh ginger 1 tsp fancy molasses 1 tsp salt 1 tsp chili powder ¼ tsp ground cinnamon ¼ tsp ground allspice ¼ cup of Captain Morgan Original Spiced Rum

Place all ingredients in a large pot and simmer for 1 hour or until blueberries break down a little. Stir often as to incorporate all the flavourful ingredients. Let sauce cool and place in a sealed container. This sauce can be refrigerated and enjoyed for up to 90 days. This sauce is mild. If you want to add a kick, simply add a 1/2 teaspoon of cayenne pepper and 1 teaspoon of cajun seasoning.

Captain Morgan White Spiced Rum · $ 34 .14 750 ml • Sku 13093

Ruffino’s Chianti from Tuscany is primarily sangiovese with the remainder of the blend made up of cabernet sauvignon and merlot. Sangiovese is the perfect varietal to pair alongside a juicy burger, with neither component overpowering the other. This wine checks all of the sangiovese boxes – high mouth-watering acidity, well integrated medium+ tannins and lovely aromas and flavours of cherry, plum and spice. While the wine provides an ideal foil to the beef patties, it will also stand up nicely to the blueberry BBQ sauce and the havarti cheese.

Ruffino Chianti DOCG · $ 20 .43 750 ml • Sku 3686 • Italy

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MIX IT UP

750 ml Lamb’s Palm Breeze Rum 1 can each Frozen Concentrate: Lemonade, Orange & Pineapple Juice 7 cups Boiling Water 1 cup Sugar Lemon-Lime Soda LAMB’S HOLIDAY SLUSH

Boil water and sugar together and let cool. Add in orange juice, lemonade, pineapple juice and stir. Add 750 ml of Lamb’s Palm Breeze Rum and stir again. Place in freezer overnight in a sealed container. Fill glass with two scoops of slush, top with soda and enjoy!

Lamb’s Palm Breeze Rum · $ 33 .12 750 ml • Sku 1000

ENJOY • FALL/WINTER 2023

PREMIUM SPIRITS

12 YO Single Malt Scotch · $ 72 .09 750 ml • Sku 2777 1

Woodford Reserve Distiller’s Select Bourbon Whiskey · $ 55 .07 750 ml • Sku 7047 3

J.P. Wiser’s 10YO Canadian Whisky · $ 37 .43 750 ml • Sku 26778 4

Olmeca Altos Plata Tequila · $ 47 .13 750 ml • Sku 22944 5

The Glenlivet

Bearface 7 YO Triple Oak Canadian

Whisky · $ 41 .59 750 ml • Sku 19991

Smooth entry for a surprisingly complex mid palate full of dry fruits, cranberries and honey notes to finish with a kick of spice.

A vibrant gold in the glass. Well balanced on the palate and fruity, with strong pineapple notes. The finish is creamy and smooth, with marzipan and fresh hazelnuts.

Rich, chewy, and smooth with complex citrus, cinnamon and cocoa. Toffee, caramel, chocolate and spice notes abound. Finish is silky smooth, almost creamy.

Roasted rye spices on the palate, complemented by the softness of honeycomb toffee, vanilla and caramel from oak casks. The finish is green apples, pear drops, dried fruits and allspice.

Herbal notes of steamed agave and fresh citrus- sweet tones overall. Sweet on the palate with citrus notes of lime, lemon, and agave. The aftertaste is pleasant and long-lasting.

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PREMIUM SPIRITS

Flor de Cana ECO-15 Rum · $ 63 .60 750 ml • Sku 24083 6

Calvados Boulard Grand Solage · $ 54 .58 750 ml • Sku 23034 7

Cognac · $ 80 .11 750 ml • Sku 16941 8

Bumbu XO Rum · $ 75 .61 750 ml • Sku 22811 10

Hennessy VS

Jameson Black Barrel Irish Whiskey· $ 62 .08 750 ml • Sku 13222

Brilliant amber in the glass with notes of nuts and caramel. The palate presents intense vanilla and spices, with a long and extra smooth finish.

The initial taste of the Grand Solage is followed by a fruity flavour and the vanilla taste of oak. Smooth on the palate with an incomparable elegance and richness.

The quintessential offering from the House of Hennessy. Intense character and full-bodied flavours of toasted almond, fresh grapes, and citrus zest make this ideal served neat or in a cocktail.

A creamy, luscious taste experience. The sweetness from the grain remains consistent, while the waves of vanilla, toasted wood and spices roll through from the flame- charred barrels.

Rich notes of roasted oak, coffee and vanilla, with sweet toffee, orange peel and a touch of pepper spice.

ENJOY • FALL/WINTER 2023

PREMIUM SPIRITS

Original Spiced Rum · $ 37 .35 750 ml • Sku 27372 11

Don Julio Blanco Tequila · $ 91 .31 750 ml • Sku 24017 12

Patron Reposado Tequila · $ 94 .99 750 ml • Sku 25727 14

Aviation Gin · $ 44 .60 750 ml • Sku 23191 15

The Bush Rum Co.

Glenfiddich Single Malt 12YO

Scotch · $ 79 .12 750 ml • Sku 3671

Full and slightly warm, with a round, viscous texture with sweet and spicy notes emerging mid-palate. The finish is long, sweet and spicy.

Aromas of fresh green apple, vanilla and caramel while on the palate it is rich with bright top notes and a depth of vanilla, nutmeg and warming spice.

Lively aromas of fresh agave, lemon, lime, and grapefruit. Smooth with light agave sweetness, delicate grassy notes and a hint of black pepper leading to a clean finish.

A single malt Scotch whisky with distinctive fresh pear. Creamy with subtle oak flavours and a long, smooth and mellow finish.

Lightly aged for two months in oak barrels. Smooth and sweet on the palate with exceptional balance. The finish highlighted with flavours of floral and vanilla notes.

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ENJOY • FALL/WINTER 2023

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NEW

Bring warmth into those crisp evenings with these great new products available this Fall. Celebrate the season with cocktails featuring Reifel Rye and Red Bank Whisky. Experience great new gins from Plymouth, Drumshanbo and local distillery, Wooden Walls. These selections are sure to please even the most discerning aficionado at your next event with family and friends.

REIFEL SOUR Add 1 oz Reifel Rye, ½ oz simple syrup,

PAPER PLANE Fill a shaker with ice cubes. Add 1 oz Red Bank Whisky, 1 oz Aperol,

1 oz orange juice and ½ oz lemon juice to a shaker filled with ice and shake for 15 seconds. Fine strain into chilled glass and layer 1 oz of red wine on top.

1 oz lemon juice and 1 oz Campari. Shake and strain into a chilled glass and serve.

Red Bank Whisky · $ 49 .98 750 ml • Sku 27754

Reifel Rye Canadian Rye Whisky · $ 49 .98 750 ml • Sku 26756

ENJOY • FALL/WINTER 2023

Wooden Walls Walsh’s Welsh Gin · $ 49 .98 750 ml • Sku 27125

Drumshanbo Gunpowder Irish Gin · $ 55 .99 750 ml • Sku 27407

Smith & Cross Traditional Jamaica Rum · $ 48 .99 750 ml • Sku 27371

McConnell’s Irish Whisky · $ 49 .95 700 ml • Sku 28109

1800 Añejo Tequila · $ 61 .62 750 ml • Sku 27260

Plymouth Gin · $ 47 .98 750 ml • Sku 15727

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PERFECT PAIRINGS

WINE + CHARCUTERIE

A charcuterie board is a popular and visually appealing way to present a variety of delicious and complementary flavours for guests to enjoy at your next party or get-together. There are many different wine options to pair with charcuterie, including bubbles, white, rosé and red! The best pairings will depend on what is on the board. We have curated a selection of wines that pair beautifully with different parts of a typical charcuterie board. Photographed here is a beautiful example of a charcuterie board prepared by the team at Sláinte using locally sourced ingredients from Chinched Bistro & Deli and Five Brothers Artisan Cheese.

Ama Bene Pinot Grigio · $ 16 .47 750 ml • Sku 27002 • Italy

Stoneleigh Lighter Rosé · $ 23 .25 750 ml • Sku 22241 • New Zealand

Ama Bene Pinot Grigio features telltale pinot grigio notes of citric and green fruit, with a definite streak of minerality running through it. Some surprising stone fruit in the form of peach and apricot. Great acidity in this great value wine will wash down all the meats and cheeses!

This dry rosé, made predominantly from pinot noir grapes, is a great match to savoury meats and mouth-coating cheeses, cleansing the palate after each bite, and making each subsequent bite taste like it was the first.

ENJOY • FALL/WINTER 2023

Many thanks to Sláinte Whisky & Wine for their contributions to this article. Visit them at 115 Duckworth Street, St. John’s.

Humo Blanco Edicion Limitada Sauvignon Blanc · $ 22 .26 750 ml • Sku 19550 • Chile 3

Ama Bene Sangiovese · $ 16 .47 750 ml • Sku 27118 • Italy

Juicy and light to medium-bodied reds like this one, are perfect partners for charcuterie boards of all shapes and sizes. Tart, but dry, this sangiovese screams red fruits – cranberries, raspberries and cherries. Perfect red for those on a budget. Grab a package of prosciutto and you are on your way!

Sauvignon blanc is known for its high level of mouth-watering acidity, making it an ideal accompaniment to the rich, salty components found on most charcuterie boards. This wine has aromas and flavours of gooseberry, grapefruit and green apple. Make sure to include a little goat’s milk cheese on your board, as it is a classic pairing with the vast majority of sauvignon blancs.

Campo Viejo Reserva Rioja · $ 27 .90 750 ml • Sku 7293 • Spain

LaMarca Prosecco · $ 24 .94 750 ml • Sku 18026 • Italy

This juicy red wine from Rioja features the tempranillo grape and would be great served alongside Spanish meats, like Iberico, Serrano ham and chorizo. You can find the famous Spanish sheep’s milk cheese – Manchego at many local grocery stores. It is a great example of a “what grows together goes together” pairing! Umani Ronchi Jorio Montepulciano d'Abruzzo DOC · $ 21 .45 750 ml • Sku 15102 • Italy 8 This montepulciano, from the Abruzzo region in central Italy, is a top-selling wine in Newfoundland & Labrador. Stick to the hard cheeses that are high in protein, especially favourites like Parmigiano Reggiano, Asiago and the Pecorinos. In terms of the meats, look for Italian delights, such as Salami and Prosciutto di Parma.

This dry sparkling wine from the Veneto in Italy smells and tastes amazing. Classic green (apple and pear) and citric (grapefruit and lemon) fruits dominate, with a distinct note of minerality running through it. This wine checks all the charcuterie pairings boxes as it is light, fresh and high in acidity. A real crowd-pleaser!

Benjamin Bridge NV Brut · $ 32 .69 750 ml • Sku 17036 • Canada

This dry, full, rich sparkler has dual mouth-cleansing characteristics: huge acidity and a lovely effervescence. There is not a cheese or meat that this wine would not happily wash down.

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SEASONAL SELECTIONS

PREMIUM WINES

Black Angus · $ 54 .99 750 ml • Sku 28119 • Australia

Dark red with crimson hues, lifted cassis, blackcurrant leaf and cedar. Ripe black fruits accompanied by a refreshingly bright palate with classic Heathcote eucalypt-mint characters. A bold, generous mid-palate displaying fruit intensity and ripe textured tannins.

Joel Gott Oregon Pinot Noir · $ 50 .95 750 ml • Sku 27705 • United States

Aromas of Bing cherry, Marion berry and boysenberry with hints of sandalwood and anise. On the palate, flavours of candied black cherry and licorice lead to soft, velvety tannins on the mid-palate and a long, elegant finish.

The Prisoner Cabernet Sauvignon · $ 91 .49 750 ml • Sku 25508 • United States

Distinct, bold, and fruit-forward, The Prisoner Napa Valley Cabernet Sauvignon is lush and full. Aromas of cherry, plum, and spice lead to concentrated dark fruit flavours and a long finish. Serve this wine alongside grilled steaks and roasted mushrooms or enjoy a glass on its own.

Joseph Perrier Cuvée Royale Brut · $ 79 .98 750 ml • Sku 26888 • France

Length, freshness, balance, elegance, and light! The nose is delicate, fine, and complex. Notes of green apple and vine peach bring a fruity touch. Nice roundness on the palate, long and refreshing finish. 91 Points from James Suckling.

ENJOY • FALL/WINTER 2023

NEW

Whether you are cuddled up inside with a cozy blanket watching your favourite holiday movie, or enjoying a get-together with friends on a cool night, a glass of wine is a great choice. NLC has a fabulous selection of wines that pair just right with this time of year.

Natural Selection Chardonnay · $ 15 .99 750 ml • Sku 27947 • Australia

Honest Lot Rosé · $ 14 .47 750 ml • Sku 27526 • Canada

Medium-bodied with flavours of ripe stone fruit, green apple and just a touch of citrus on the finish.

Wine you can feel good about. A pretty, orange-salmon colour with aromas of peach, melon, red apple, and rose petal. This rosé is light, fresh, and dry with red berry and tree fruit flavours.

Neon Coast Chardonnay · $ 24 .98 750 ml • Sku 28238 • United States

Neon Coast Cabernet Sauvignon · $ 24 .98 750 ml • Sku 28237 • United States

Dry and smooth, this delicious wine lingers on the palate with flavours of black fruits, cocoa, and vanilla.

Dry, creamy, and smooth this chardonnay has a tasty long finish of vanilla, grilled lemon, tropical fruit, and hints of spice.

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NEW

WHITE CLAW ® PREMIUM

ENJOY • FALL/WINTER 2023

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ANDREW’S PICKS

This time of year I tend to recommend crowd- pleasing wines that are food-friendly and stand up particularly well with heavier dishes that are associated with the fall and winter seasons. These wallet-friendly wines are acceptable for special occasions, and I would recommend any of them to gift to the host at your next holiday gathering.

Robert Mondavi Private Selection

Cabernet Sauvignon · $ 24 .25 750 ml • Sku 2955 • United States

I had the privilege of serving Mr. Mondavi in a restaurant that I worked at in Toronto. He was as classy as his wines, and just as laidback and inviting! This cabernet sauvignon punches well above its weight, featuring ripe black fruits, like plum and black currants, making it a staple for grilled red meats and stews.

E. Guigal Cotes Du Rhone Rosé · $ 29 .42

750 ml • Sku 16329 • France

Bigger in body and alcohol than your typical pink wine, this dry, grenache-blend from the Rhone Valley is the perfect year round rosé. Featuring ample red fruits and a long, plush finish, this award winning wine pairs perfectly with some of the bigger dishes associated with the fall and winter seasons. Try it with a creamy shrimp pasta!

Benjamin Bridge Nova 7 · $ 28 .41

750 ml • Sku 15512 • Canada

If you have a friend or family member who says they do not like wine give them a taste of Benjamin Bridge Nova 7. Hailing from the Annapolis Valley, this frizzante (semi-sparkling) is bursting with both stone and tropical fruits. Featuring only 6% abv, this crowd-pleaser can be enjoyed by those 19 to 99 years old.

ENJOY • FALL/WINTER 2023

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